Monday, March 7, 2011

Substitutes for Cooking with Alcohol

Recipe calls for:
White Wine
White grape juice; chicken or vegetable broth; ginger ale

Red Wine
Grape juice; cranberry juice; chicken, beef, or vegetable broth; flavored vinegar; tomato juice

Brandy
White grape juice; apple juice; cherry, peach, or apricot syrup

Beer
Chicken, beef, or mushroom broth; white grape juice; ginger ale

Rum
Pineapple juice with almond extract or molasses; vanilla extract

Vodka
Water, apple cider or white grape juice mixed with lime juice

Sherry
Vanilla extract; orange or pineapple juice

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